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7 лучших ресторанов с запеканкой в Казани

167 заведений 167 заведений
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meal

Запеканка

It's a rich, slow-cooked meal containing meat (typically pork sausages, goose, duck and sometimes mutton), pork skin (couennes) and white beans (haricots blancs). The dish originated in Southern France. It is named after its traditional cooking vessel - the casserole, a deep, round, earthenware pot with slanting sides.

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