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10 лучших ресторанов с кашей в Казани

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Porridge is a warm, often creamy dish typically made by boiling grains or legumes in milk or water. It is a staple breakfast food in many cultures worldwide. Common types of porridge include oatmeal, rice pudding, and grits. The dish can be sweet or savory and is often served with fruits, nuts, spices, or sweeteners for additional flavor. It is widely appreciated for its high nutritional value, including fiber and protein.

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